Tuna Salad Sandwich

INGREDIENTS

  • 2 slices bread of choice (I love sourdough)

  • 1 can albacore Tuna

  • 1 tbsp mayo / 2 tbsp greek yogurt

  • 1/3 cup Carrot sticks

  • 1/3 cup Sliced Celery

  • Salt and Pepper to taste

STEPS

  1. In a bowl, mix tuna, mayo, or Greek yogurt (for higher protein content), and seasoning together.

  2. If you have access to a toaster or pan, heat your bread slices over medium heat until lightly toasted.

  3. Spread the tuna salad over the bread and layer on carrots and celery. Add the other slice of bread. Enjoy!

  4. Optional: Dice the carrots and celery and add into tuna salad.